Darker roasted coffee without the burnt taste. We do not take this coffee too dark, but compared to our other roasts, this will satisfy dark roast drinkers.
What we taste: roasted nuts, dark chocoate, smooth
FARM/LOT NAME: Various (Blend)
ORIGIN : Guatemala & Honduras
PROCESS : Washed
ELEVATION : 1450M*
CERTIFICATIONS : Direct trade
NOTES : Roasty, nutty, dark chocolate
Please note. Ground coffee will go stale much quicker in storage than whole bean. We would always recommend customers to grind their own at home for the freshest smoothest cup of coffee.